[nomorebocci]

hi Rich, happy birthday to a real nice guy. Sorry we're late getting this greeting out to you.
I enjoyed reading all the messages. Especially your daily menu. Boy, you are really a chip off the old block. By that I mean, Brooks eats that way all the time. He loves his Italian bread, and his homemade Escarole & Beans, and Minestra. Of course, spaghetti every Thursday with his homemade gravy.
We even got Bill to enjoy all this. I"m not sure about the broccoli rabe. I think he's just being polite.
Anyway, here's to another year of good races and most important, good friends. Lots of love, Mrs. V. and Brooks